grain protein chemistry
September 30th, 2015
Murdoch University researchers have received more than $4 million in funding over five years from the Grains Research and Development Corporation (GRDC) to improve the quality and profitability of Australian Wheat.
May 27th, 2014
A new wheat quality discovery by a Murdoch University researcher has the potential to add one per cent or $50m to the $5bn wheat market in Australia.